▢10 red potatoes cubed ▢3 TB all-purpose flour ▢1 cup cooked bacon, chopped ▢1 tsp onion powder ▢2 tsp minced garlic ▢1 chicken bouillon cube ▢1 TB ranch dressing mix ▢2 tsp dried parsley ▢1 tsp salt ▢1/2 tsp pepper ▢4 cups water ▢2 cups Half and Half ▢1 cup cheddar cheese, shredded
Cube red potatoes.
Add potatoes to crock pot
Sprinkle flour over potatoes and then add flour, bacon, onion powder, minced garlic, chicken bouillon cube, Ranch dressing mix, dried parsley, salt, pepper and water.
Cook on HIGH for 4 hours.
After 4 hours, add half n half, and cheese and mix well.
Cook an additional 15 minutes. Serve warm.