1 cup water ▢1 cup chicken broth ▢2 tbsp lemon juice freshly squeezed ▢2 tsp butter ▢1 cup long grain rice uncooked ▢1/4 tsp dried basil ▢1/8-1/4 tsp lemon zest ▢1 1/4 tsp lemon pepper seasonings
In a saucepan on high heat, add all ingredients, except lemon pepper, and stir to combine.
Bring to a boil, then reduce heat.
Cover and simmer until liquid is absorbed, about 20 minutes.
Sprinkle with lemon pepper before serving.
This bright Lemon Rice is the perfect addition to any meal. It's quick and delicious and always a crowd pleaser.