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Mickey Mouse Cupcakes Recipe

Ingredients 

1 box Betty Crocker’s Black and White Cupcake mix ▢2 eggs ▢3/4 cup water ▢1/4 cup vegetable oil ▢Frosting pouch ▢2 tsp water ▢1/2 cup butter softened ▢sprinkles ▢24 Oreos

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Step 1

Make cupcakes as directions stated on box (blend mix, 2 eggs, water and oil and pour into liners).

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Step 2

Bake at 350 for 18-23 minutes. Let cool. Wait to make frosting when close to serving.

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Step 3

For frosting I added ½ cup powdered sugar and a tablespoon of milk and blended it with the frosting pourch, water and softened butter.

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Step 4

Add frosting to piping bag with 1M Wilton tip and pipe on cupcakes.

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Step 6

Add sprinkles and Oreos.