1 box Betty Crocker’s Black and White Cupcake mix ▢2 eggs ▢3/4 cup water ▢1/4 cup vegetable oil ▢Frosting pouch ▢2 tsp water ▢1/2 cup butter softened ▢sprinkles ▢24 Oreos
Make cupcakes as directions stated on box (blend mix, 2 eggs, water and oil and pour into liners).
Bake at 350 for 18-23 minutes. Let cool. Wait to make frosting when close to serving.
For frosting I added ½ cup powdered sugar and a tablespoon of milk and blended it with the frosting pourch, water and softened butter.
Add frosting to piping bag with 1M Wilton tip and pipe on cupcakes.
Add sprinkles and Oreos.